Ingredients
Scale
- 1 cup plain soy milk
- ¾ cup packed fresh spinach leaves
- 1 large banana, sliced
Instructions
-
Gather all ingredients.
-
Blend soy milk and spinach together in a blender until smooth.
-
Add banana and pulse until thoroughly blended.
- Prep Time: 10 mins
- Category: Beverage / Breakfast
- Cuisine: Vegan
Nutrition
- Serving Size: 1
- Calories: 257 per serving