Layered Mint Chocolate Fudge

This Layered Mint Chocolate Fudge is a decadent and visually stunning holiday candy that combines rich semi-sweet chocolate fudge with a refreshing minty white chocolate layer. Perfect for gifting, dessert tables, or holiday treats, this recipe is easy to make with just a few simple ingredients. The creamy texture and balanced chocolate-mint flavor make it a crowd favorite!

Essential Ingredients

To make this deliciously smooth and festive fudge, you’ll need:

• Chocolate Layer:
  • 2 cups semi-sweet chocolate chips
  • 1 (14-ounce) can EAGLE BRAND® Sweetened Condensed Milk, divided
  • 2 teaspoons vanilla extract
• Mint Layer:
  • 6 ounces white confectioners coating* or premium white chocolate chips
  • 1 tablespoon peppermint extract
  • 1 drop green or red food coloring (optional)

Preparation Steps

1. Melt the Chocolate Layer:
   • In a heavy saucepan over low heat, melt chocolate chips with 1 cup sweetened condensed milk.
   • Stir in vanilla extract.
   • Spread half of the mixture into a wax-paper-lined 8- or 9-inch square pan.
   • Chill for 10 minutes until firm.
   • Keep the remaining chocolate mixture at room temperature.
2. Prepare the Mint Layer:
   • In a clean saucepan, melt white confectioners coating with the remaining sweetened condensed milk.
   • Stir in peppermint extract and food coloring (if using).
   • Spread over the chilled chocolate layer.
   • Chill for another 10 minutes.
3. Add the Final Chocolate Layer:
   • Spread the reserved chocolate mixture over the mint layer.
   • Chill for 2 hours or until firm.
4. Cut & Serve:
   • Turn fudge onto a cutting board and peel off the wax paper.
   • Cut into small squares and enjoy!

Health Benefits

• Rich in Antioxidants: Dark chocolate contains flavonoids that support heart health.
• Calcium Boost: Sweetened condensed milk provides 15mg of calcium per serving.
• Mood-Boosting: The combination of chocolate and peppermint is known to uplift mood and reduce stress.
• Portion-Controlled Treat: Each serving is a small, satisfying bite that keeps indulgence in check.

Serving Suggestions

• Holiday Gift Baskets: Package in decorative boxes or tins for festive gifts.
• With Hot Chocolate: Serve alongside hot cocoa or coffee for a cozy treat.
• Drizzled with Chocolate: Add a drizzle of melted dark or white chocolate for extra flair.
• Topped with Crushed Peppermint: Sprinkle crushed candy canes on top for a festive touch.

Creative Variations

• Extra Minty: Use peppermint-flavored chocolate chips for a stronger mint flavor.
• Layered Dark Chocolate: Use dark chocolate instead of semi-sweet for a richer taste.
• Nutty Addition: Stir in chopped pecans or almonds for a crunchy texture.
• Gluten-Free: Ensure all ingredients are certified gluten-free for a celiac-friendly treat.
• No Food Coloring: Simply leave out the food dye for a natural white mint layer.

Storage Tips

• Refrigerate: Store in an airtight container in the fridge for up to 2 weeks.
• Freeze for Later: Fudge can be frozen for up to 3 months; thaw in the refrigerator before serving.
• Keep Covered: Store in a cool, dry place to prevent the fudge from becoming too soft.

Pro Tips

• Use High-Quality Chocolate: For the best texture and flavor, use premium chocolate chips.
• Work Quickly: When layering, work fast to prevent the layers from hardening too much before adding the next.
• Cut with a Warm Knife: Dip a knife in warm water and wipe dry before slicing for clean cuts.
• Chill Between Layers: Allow each layer to firm up completely before adding the next for well-defined layers.

Frequently Asked Questions

Can I make this fudge ahead of time?
Yes! It keeps well in the refrigerator for up to 2 weeks or frozen for 3 months.

What can I use instead of white confectioners coating?
You can use premium white chocolate chips or white baking chocolate.

Can I use evaporated milk instead of sweetened condensed milk?
No, sweetened condensed milk provides the necessary creaminess and sweetness.

How do I prevent the layers from mixing?
Let each layer chill completely before adding the next, and spread gently.

Enjoy this Layered Mint Chocolate Fudge, a perfect holiday treat that’s rich, creamy, and bursting with chocolate-mint goodness!

Print