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Holly Berry Fizz

The Holly Berry Fizz is a sophisticated and festive cocktail that combines the tart sweetness of pomegranate juice with the floral notes of elderflower liqueur, topped with bubbly prosecco. Garnished with fresh pomegranate arils and a fragrant rosemary sprig, this drink is the perfect celebratory beverage for the holiday season.

  • Total Time: 5 minutes

Ingredients

To craft this refreshing holiday cocktail, you will need:

  • Pomegranate Juice: 1 fluid ounce, for a deep red color and natural sweetness.
  • Elderflower Liqueur: 1 fluid ounce, such as St-Germain®, for floral undertones.
  • Prosecco: 4 fluid ounces, chilled, to add effervescence and crispness.
  • Pomegranate Arils: For garnish, adding a festive touch and slight crunch.
  • Rosemary Sprig: A fragrant garnish that enhances the holiday feel.

Instructions

Assemble the Cocktail:

  • Pour pomegranate juice and elderflower liqueur into a champagne flute.

2. Add the Bubbles:

  • Gently top with chilled prosecco, pouring slowly to preserve the fizz.

3. Garnish:

  • Drop in a few pomegranate arils.
  • Add a fresh rosemary sprig for a fragrant, festive finish.
  • Author: Paula
  • Prep Time: 5 minutes
  • Cook Time: No cooking required
  • Category: Cocktail / Beverage
  • Cuisine: Holiday / Festive

Nutrition

  • Serving Size: 1 serving
  • Calories: 235 per serving