Ingredients
Scale
- 1 pound sausage
- 1 (10 ounce) can diced tomatoes with green chile peppers
- 2 (8 ounce) packages cream cheese, softened
Instructions
-
In a large skillet, cook sausage over a medium heat until browned and cooked through.
-
Mix tomatoes and cream cheese into the skillet. Stir and continue cooking mixture over a medium heat until cheese has melted.
- Prep Time: 0 mins
- Cook Time: 15 mins
- Category: Appetizer
- Cuisine: American
Nutrition
- Serving Size: 16
- Calories: 173 per serving