The Best Strawberry Daiquiri is a refreshing, fruity cocktail that’s easy to make and perfect for any occasion. Made with fresh or frozen strawberries, citrus juices, and a splash of rum, this drink is a vibrant, flavorful alternative to store-bought mixes. It’s a fantastic summer treat that can also be enjoyed as a non-alcoholic mocktail.
Essential Ingredients
- Frozen strawberries (4 oz) – Adds a naturally sweet, rich berry flavor.
- White sugar (½ cup) – Balances the tartness of the citrus.
- Lemon juice (½ cup) – Enhances the strawberry flavor with a bright, tangy taste.
- Lime juice (⅛ cup) – Provides a refreshing zing.
- Rum (¾ cup) – The classic spirit for a daiquiri, adding a smooth finish.
- Lemon-lime carbonated beverage (¼ cup) – Adds a hint of fizz and extra citrus notes.
- Ice (6 cups, or as needed) – Creates the perfect frozen texture.
Preparation Steps
- Gather Ingredients – Ensure all ingredients are measured and ready.
- Blend the Base – In a blender, combine frozen strawberries, sugar, lemon juice, and lime juice.
- Add Liquids & Ice – Pour in the rum and lemon-lime soda, then add ice.
- Blend Until Smooth – Mix until fully blended and creamy.
- Serve & Enjoy – Pour into glasses and garnish with fresh strawberries or a lime wedge.

Health Benefits
- Rich in Vitamin C – Strawberries, lemon, and lime juice provide immune-boosting antioxidants.
- Hydrating & Refreshing – High water content makes it a great summer thirst-quencher.
- Customizable Sugar Content – Adjust the sugar amount or use a substitute for a lighter option.
- Non-Alcoholic Option – Omit the rum for a delicious mocktail version.
Serving Suggestions
- Classic Presentation – Serve in a chilled glass with a sugared rim.
- Mocktail Version – Skip the rum and add extra lemon-lime soda.
- Frozen Fruit Garnish – Use whole frozen strawberries as a decorative ice cube.
- Coconut Twist – Add a splash of coconut milk for a creamy tropical flavor.
- Party Pitcher – Double or triple the recipe to serve a crowd.
Creative Variations
- Berry Blend Daiquiri – Mix strawberries with raspberries or blueberries for a mixed berry version.
- Mango-Strawberry Daiquiri – Swap some strawberries for mango for a tropical vibe.
- Spicy Kick – Add a dash of cayenne or chili powder for a bold twist.
- Herbal Infusion – Blend in fresh basil or mint for a unique, refreshing touch.
- Frozen Watermelon Addition – Use frozen watermelon cubes instead of some of the ice.
Storage Tips
- Best Served Fresh – Daiquiris are best enjoyed immediately after blending.
- Short-Term Storage – Store in the freezer for up to 30 minutes if needed; stir before serving.
- Pre-Made Ice Cubes – Freeze leftover daiquiri in ice cube trays, then blend when ready to serve.
- Large Batch Storage – Keep in an airtight container in the freezer for up to a few hours, stirring occasionally.
Pro Tips
- Use Fresh Strawberries When Possible – For the best flavor, use ripe, in-season strawberries.
- Chill Your Glasses – Keep serving glasses in the freezer for an extra frosty experience.
- Blend in Steps – Start by blending the strawberries, sugar, and citrus first, then add the liquids and ice for a smoother consistency.
- Adjust Sweetness – Taste before serving and add more sugar or citrus as needed.
- Make it Extra Slushy – Use crushed ice instead of cubes for a smoother frozen drink.
Frequently Asked Questions
Can I use fresh strawberries instead of frozen?
Yes! If using fresh strawberries, add extra ice to maintain the frozen texture.
How do I make this without alcohol?
Simply omit the rum and add more lemon-lime soda or a splash of sparkling water.
What kind of rum works best?
White rum is the classic choice, but spiced or coconut rum can add unique flavors.
Can I prepare this in advance?
Daiquiris are best fresh, but you can freeze them for a short time and re-blend before serving.
What’s the best way to make a large batch?
Multiply the ingredients and blend in batches, or use a frozen drink dispenser for serving.
This Best Strawberry Daiquiri recipe is the perfect blend of fruity, refreshing, and easy-to-make. Whether you’re sipping poolside or hosting a party, this homemade version is sure to impress!
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Best Strawberry Daiquiri
This Best Strawberry Daiquiri is a refreshing and fruity cocktail that’s easy to make with either fresh or frozen strawberries. The combination of citrus juice enhances the berry flavor, while a splash of lemon-lime soda adds a light fizz. Whether served as a classic cocktail or a non-alcoholic mocktail, this daiquiri is perfect for warm days, parties, or a relaxing evening.
- Total Time: 10 minutes
Ingredients
- Frozen strawberries (4 oz) – Adds a naturally sweet, rich berry flavor.
- White sugar (½ cup) – Balances the tartness of the citrus.
- Lemon juice (½ cup) – Enhances the strawberry flavor with a bright, tangy taste.
- Lime juice (⅛ cup) – Provides a refreshing zing.
- Rum (¾ cup) – The classic spirit for a daiquiri, adding a smooth finish.
- Lemon-lime carbonated beverage (¼ cup) – Adds a hint of fizz and extra citrus notes.
- Ice (6 cups, or as needed) – Creates the perfect frozen texture.
Instructions
- Gather Ingredients – Ensure all ingredients are measured and ready.
- Blend the Base – In a blender, combine frozen strawberries, sugar, lemon juice, and lime juice.
- Add Liquids & Ice – Pour in the rum and lemon-lime soda, then add ice.
- Blend Until Smooth – Mix until fully blended and creamy.
- Serve & Enjoy – Pour into glasses and garnish with fresh strawberries or a lime wedge.
- Prep Time: 10 minutes
- Cook Time: 0 minutes (no cooking required)
- Category: Beverage / Cocktail
- Cuisine: Caribbean
Nutrition
- Serving Size: 8
- Calories: Approximately 150 per serving