Chicken with Buttered Noodles Recipe

Quick Benefits

Chicken with Buttered Noodles is a comforting, creamy, and satisfying dish that is easy to prepare. Here’s why you’ll love it:

• Quick and simple – Ready in under an hour.
• Rich and flavorful – A creamy sauce with mushrooms and herbs enhances the dish.
• Family-friendly – A meal that appeals to both kids and adults.
• Easily customizable – Add vegetables or different seasonings for variety.

Essential Ingredients

To make this delicious meal, gather the following ingredients:

• Chicken:
  • 4 boneless, skinless chicken breasts, pounded to even thickness
  • Salt and pepper to taste
  • 2 tablespoons olive oil
• Mushroom Sauce:
  • 1 tablespoon unsalted butter
  • 8 ounces mushrooms, sliced
  • 2 cloves garlic, minced
  • 1 teaspoon dried thyme
  • 1/2 teaspoon dried oregano
  • 1 cup chicken broth
  • 1 cup heavy cream
• Noodles & Garnish:
  • 12 ounces noodles, cooked and buttered
  • Fresh parsley, chopped, for garnish
  • Grated Parmesan cheese, for garnish

Preparation Steps

1. Cook the Chicken

• Season chicken breasts with salt and pepper.
• Heat olive oil in a large skillet over medium-high heat.
• Add chicken and cook until golden brown on both sides and cooked through (about 4-5 minutes per side).
• Remove chicken from the skillet and set aside.

2. Prepare the Mushroom Sauce

• In the same skillet, melt butter over medium heat.
• Add mushrooms and cook until they begin to brown and release juices (about 5 minutes).
• Add garlic, thyme, and oregano; cook for an additional 1-2 minutes until fragrant.
• Pour in chicken broth to deglaze the pan, scraping up any browned bits.
• Bring to a simmer and reduce liquid by half (about 5 minutes).
• Stir in heavy cream and simmer until the sauce thickens slightly (about 3-4 minutes).

3. Assemble the Dish

• Return the cooked chicken to the skillet and let it warm in the sauce.
• Serve over buttered noodles.
• Garnish with fresh parsley and grated Parmesan cheese.

Health Benefits

This dish offers a well-balanced meal with multiple nutrients:

• High in protein – Chicken provides a great source of lean protein.
• Rich in healthy fats – Olive oil and cream add beneficial fats.
• Contains essential vitamins – Mushrooms provide B vitamins and antioxidants.
• Customizable for dietary needs – Use whole wheat noodles for added fiber or swap the heavy cream for a lighter alternative.

Serving Suggestions

• Pair with a fresh salad – A light arugula or spinach salad balances the richness of the dish.
• Serve with roasted vegetables – Asparagus, broccoli, or zucchini make excellent sides.
• Enjoy with a glass of white wine – Chardonnay or Sauvignon Blanc complements the creamy sauce beautifully.
• Garlic bread on the side – Adds extra flavor and texture.

Creative Variations

• Lemon-Garlic Twist: Add lemon zest and a squeeze of lemon juice to brighten the flavors.
• Vegetable Boost: Stir in peas, spinach, or roasted bell peppers.
• Spicy Kick: Sprinkle red pepper flakes for a little heat.
• Cheesy Upgrade: Stir in shredded mozzarella or Gruyère for extra creaminess.

Storage Tips

• Refrigeration: Store leftovers in an airtight container for up to 3 days.
• Freezing: Freeze the chicken and sauce separately for up to 2 months.
• Reheating: Warm in a skillet over low heat, adding a splash of broth or cream to revive the sauce.

Pro Tips

• Pound chicken to an even thickness for uniform cooking.
• Deglaze the pan properly to capture all the flavors from the browned bits.
• Use freshly grated Parmesan for the best taste and texture.
• Don’t overcook the noodles – keep them al dente for the best texture.

Frequently Asked Questions

Q: Can I use chicken thighs instead of chicken breasts?
A: Yes! Chicken thighs add extra juiciness and flavor to the dish.

Q: What kind of noodles work best?
A: Egg noodles, fettuccine, or linguine are great options for holding the sauce.

Q: Can I make this dish ahead of time?
A: Yes! Cook the chicken and sauce separately and store them in the fridge. Reheat and assemble when ready to serve.

Enjoy this Chicken with Buttered Noodles for a comforting, creamy, and satisfying meal!

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